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The Ultimate vEEF® Burger

We know you know how to make a burger but there is a big difference between a good burger and a great one. Try out our Ultimate vEEF® Burger recipe and you'll be the BBQ champion of your neighbourhood in no time!
Prep Time 10 mins
Cook Time 10 mins
Total Time 20 mins
Course Main Course
Servings 2



  • 2x vEEF® Classic Burger Patties, defrosted
  • 1 red onion, thinly sliced
  • 2 pickles, chopped
  • 1-2 lettuce leaves
  • 1 tomato thinly sliced
  • 50g button mushrooms
  • 2x dairy-free cheese slices
  • 2x burger buns
  • 1 tbsp plant-based mayonnaise
  • 1 tbsp ketchup


To prepare burger

  • Heat a grill pan on medium heat and coat with oil. Cook vEEF® patties for 2-3 minutes on each side until a golden-brown crust forms. Add mushrooms to pan and grill until caramelised. Add cheese on top of patties and cover with a heat-proof bowl for 30 secs or until melted.

To assemble burger

  • Build your burger in this order: bun, mayonnaise, lettuce, tomatoes, patty, mushrooms, pickles, onion and ketchup.



You can substitute vegan mayo for regular mayonnaise if so desired. Get creative and also experiment with your favourite burger toppings!