*As we’re constantly improving our recipes, please refer to packaging on store shelves as product formulation may change.
Shiitake Mushroom (75%), Coconut Oil, Sugar, Tapioca Flour, Natural Flavour, Faba Bean Protein (2%), Yeast Extract, Sea Salt, Spices.
MAY CONTAIN TRACES OF: TREE NUTS, PEANUTS, FISH, CRUSTACEA, MILK, GLUTEN, SOY AND EGGS.
|Serving size: 100g||Servings per pack: 2|
|Average Qty.||Per serving||Per 100g|
|Energy||710KJ (170kcal)||710KJ (170kcal)|
|Keep refrigerated at 1-5°C. Once opened, consume within 5 days.|
Pan fry for 2-3 minutes on medium/high heat with a little oil until caramelised. Serve in your favourite sliders, stews or pasties for a plant-based twist!
Have a delicious journey and don’t forget to tag us @veefbyfennfoods in your recipes!