– that we’re proud of!
Water, Soy Protein (20%), Vegetable Oil, Thickeners (Methylcellulose, Potato Starch), Pea Protein (1%), Yeast Extract, Sea Salt, Natural Flavours, Dried Vegetables, Herbs and Spices.
CONTAINS SOY. MAY CONTAIN PEANUTS & GLUTEN.
FREE FROM: Palm Oil, GMO, MSG, Onion, Preservatives.
*Cooking suggestions from frozen/thawed.
Cook vEEF® patties on a hot barbecue plate, turning once, until crisp and warmed through.
Cook vEEF® patties on medium-high heat for three minutes on each side or until crisp and warmed through.
Follow method as cooking on grill.
Have a delicious journey and don’t forget to tag us @veefbyfennfoods in your recipes!