"BACON" BITS bonanza competition


Savoury Murtabak

Savoury Murtabak

If you've not heard of Murtabak before, let us be your guide to this delicious mince stuffed dough. Our plant-based version of this savoury stuffed pancake is simple, filling and makes the perfect share plate.
Prep Time 1 hr
Cook Time 30 mins
Total Time 1 hr 30 mins
Course Appetizer, Main Course
Servings 2



  • 2 cups flour
  • 1 1½ tsp salt
  • 1 tsp oil
  • 1 tsp yeast
  • 1 cup water


  • 2-3 tbsp oil
  • ½ small brown onion, diced
  • 1 garlic clove
  • 1 fresh red chilli
  • 2 inch ginger
  • 1 tbsp red curry paste
  • 1 vEEF® Mince, defrosted
  • 1/4 coriander bunch, chopped


  • fresh mint, to taste
  • fresh coriander, to taste
  • lemon juice, to taste
  • extra virgin olive oil, to taste
  • mango chutney, to taste


Pastry Dough

  • In a bowl, combine flour and salt.
  • Add oil, yeast and water. Mix and combine ingredients well.
  • Work the dough until a smooth consistency is achieved.
  • Split dough into 2 portions.


  • Saute the onion, garlic, chilli and ginger until translucent. Add the curry paste and vEEF® Mince. Break the mince apart and sear until golden brown.
  • Add finely chopped coriander and cook for another minute.
  • Place filling in fridge to chill.


  • In a large pan, heat some oil and add one portion of the pastry dough and cook for one minute.
  • Place half of the mince filling in the middle and fold over four sides to form a square parcel. Use a spatula to press gently and flatten the murtabak.
  • Allow the murtabak parcel to cook about 2 minutes until golden and crispy. Flip and repeat for other side.
  • Repeat process for remaining murtabak portion.
  • Once ready, cut and serve with a fresh side of garnishing salad and mango chutney.

This recipe features...

Explore other recipes:

  • All
  • vEEF® "Bacon" Bits
  • vEEF® "Meatballs"
  • vEEF® Chicken Style Burger
  • vEEF® Classic Burger
  • vEEF® Mince
  • vEEF® Pulled "Lamb"
  • vEEF® Pulled "Beef"
  • vEEF® Pulled "Pork"
  • All
  • vEEF® "Bacon" Bits
  • vEEF® "Meatballs"
  • vEEF® Chicken Style Burger
  • vEEF® Classic Burger
  • vEEF® Mince
  • vEEF® Pulled "Lamb"
  • vEEF® Pulled "Beef"
  • vEEF® Pulled "Pork"
vEEF® Classic Burger

The Ultimate vEEF® Burger

We know you know how to make a burger but there is a big difference between a good burger and a great one. Try out our Ultimate vEEF® Burger recipe and you’ll be the BBQ champion of your neighbourhood in no time!

vEEF® Classic Burger

vEEF® Wellington

This show-stopping plant-based wellington will be the star of any dinner table. Is it worth the effort we hear you sigh? Yes. Yes, it is. Make it part of any celebration dinner and see how many people can’t tell it’s plant-based.

vEEF® "Meatballs"

Spicy Singaporean Chilli “Meatballs”

The perfect snack or easy weeknight meal, these Spicy Singaporean Chilli “Meatballs” are about to become your go-to dish. Slightly sweet and perfectly spicy, they are a plant-based taste sensation.

Welcome to the vEEF® Tribe

Have a delicious journey and don’t forget to tag us @veefbyfennfoods in your recipes!